Sparkling color of a beautiful ruby red. A deep nose on powerful aromas of red and black fruits, sour cherry pits, liquorice and sandalwood. Complex wine, of great density accompanied by a velvety and a touch of mouth sublime with a slightly mineral finish. Robust but highly distinguished, this nectar will age without wrinkle.
This tasty wine with voluptuous flesh will give you a lot of pleasure right now but it is robust enough to be forgotten for another dozen years without weakening, as a worthy heir to its prestigious terroir.
This grand cru with all its opulence and aromatic complexity will be able to confront on equal terms with a beautiful Galician beef prime rib accompanied by a pan-fried girolles or a duck breast with spice honey and its puree with cumin. With age, it will honor the good cheese of the region.
La revue du Vin de France : 18,5-19/20, Jasper Morris : 91-95/100, La Revue du vin de France : 18,5-19/20