Globally recognized as Meursault’s finest climat, Les Perrières, in the expert hands of the Château de Meursault estate, produces a racy, vigorous wine with nothing superfluous. With its dazzling light gold color, the nose is full of delicious aromas of ripe white fruit, fresh hazelnut and white flowers, enhanced by candied lemon zest and a hint of gunflint. On the palate, behind its apparent breed, it’s equally profound, and what’s more, it harbors an irresistible charm born of a warm vintage. With the purity that only comes from a beautiful grape vinified slowly and naturally, its main quality remains its beautiful balance. The finish is long and leaves a predominant impression of elegance with a hint of nervousness.
Rich and eloquent, its beautiful structure will allow it to improve for 8 to 10 years before reaching perfect harmony.
Enjoy this nectar with grilled lobster, pan-fried veal sweetbreads or Alba white truffle risotto.