This iconic vintage, named after the founder of the Hospices de Beaune, comes from the finest climats of the appellation. The color is a deep, brilliant ruby red. The nose is of great elegance, dominated by red berries with fragrances of violet and spicy notes. The palate is complex and full-bodied, with a dense yet silky texture. The oak is well-integrated, and the tannins are smooth. The finish is long and spicy.
This wine can be aged for 15 to 20 years, awaiting a special family occasion.
This wine, served with a beautifully grilled ribeye steak and a sauté of chanterelle mushrooms, will delight many.
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