The 2014 Chapelle-Chambertin Grand Cru from Domaine Cécile Tremblay reveals a brilliant ruby color. The nose is rich and complex, blending aromas of ripe black fruits, undergrowth, earth, and delicate floral notes. The palate is highly elegant, with fine, well-integrated tannins that provide a beautiful structure. The 2014 vintage stands out for its beautiful freshness and well-balanced acidity, perfectly complementing the richness of the fruit. The finish is long, persistent, and marked by spicy and woody notes.
From 15 to 20 years
This wine pairs wonderfully with refined dishes such as roasted pheasant with porcini mushrooms or beef bourguignon. It also pairs excellently with powerful cheeses like Reblochon or Munster.
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