The nose reveals delicate notes of cherry, red berries, and violet. The palate is silky, refined, and harmonious, with elegant tannins and beautiful depth, while retaining great freshness.
Still young, it can be enjoyed now after aeration, or cellared for 8 to 12 years to develop greater complexity.
Ideal with roasted poultry, refined white meats, filet mignon, or delicate mushroom dishes.
