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Pommard 2015, Joseph Faiveley
The authenticity of the terroir!
A Pommard at its peak revealing notes of cherry stones and ripe fruit finely spiced by gray pepper and licorice. The tannic and rigid side of its youth gave way to a generous and complex character. Racy wine with a beautiful substance and a lot of length in the mouth honoring its vintage.
This delicious vintage is to drink now but can also wait 3 to 4 years more in a good cellar,
This virile wine will perfectly accompany a meat of character such as a venison jig or a matured prime rib.