Magnum Aloxe-Corton Cuvée Jean de Berbisey 2018, vigne de l’Hospital de Dijon, Château de Marsannay

Long finish

Climat located on the hill of Corton on an ochre earth, rich in iron oxide and scree. The nose is powerful on aromas of very ripe fruits, spices and truffles. The palate is ample and dense but harmonious with a great aromatic persistence.

Tasting :
In magnum and for this vintage, it should ideally wait another 4 or 5 years and drink it before these 15 years./p>

Pairings :
Foie gras on gingerbread, Red meat,
Mature cheeses.